Ever wondered what happens to your food as you prepare it? Culinary Reactions explains all the science. I learned quite a few things. The author’s sense of humor, particularly in some of the included recipes, is fabulous. As a added bonus, the author’s adorable little parrot makes several appearances in photos. I highly recommend this book to anyone who wants to know more about what’s going on in their kitchen.
5 (out of 5) Stars
Books Read in 2019: 22
Pages Read in 2019: 6478
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